The business
McDonald's vs Burger King french fries taste
The fast-food fry rivalry hinges on cut and flavoring: McDonald's serves thin, crisp, beef-flavored shoestrings, while Burger King offers thicker, chewier
Latest Restaurants & Dining news
Openings & closings
Rasika Venkatesa Opens Mythily, a Tamil-Inspired
Top Chef alum Rasika Venkatesa opens her first standalone restaurant, Mythily, in Williamsburg on September 30, showcasing her Tamil heritage through a
Dining out
Handroll Hawker Opens Australian-Style Hand Roll Restaurant
Handroll Hawker, a new restaurant specializing in portable Australian-style hand rolls, opens September 29 at 2360 Polk Street in Russian Hill, offering a
Cities
Hawaiian Bros opens second Indianapolis-area
Hawaiian Bros Island Grill will open its new Noblesville restaurant on Monday, September 28, with a VIP event and grand opening giveaways planned.
Recognition
Chicken Salad Chick Opens Third Sarasota Franchise
Chicken Salad Chick opened its newest restaurant at 6650 Fruitville Road in Sarasota, Florida, on Tuesday, September 29, 2026.
Around the subject
Monitored sourcesFood Republic, menafn.comny.eater.com, yahoo.comsf.eater.com, sfstandard.comQSR Magazine, yahoo.comQSR Magazine, finance.yahoo.comRestaurant Dive, finance.yahoo.comEater
The index
News
Potbelly Franchisee Jignesh Patel Named 2026 IFA Franchisee
Jignesh Patel, a Potbelly franchisee, has been named a 2026 Franchisee of the Year by the International Franchise Association for his rapid expansion and
Dining out
KFC Tests Breakfast and Table Service at New Open House
KFC has opened an experimental 'Open House' restaurant in McKinney, Texas, testing breakfast, table service, and premium drinks as part of its strategy to
The business
Eater Off Menu 2026 Event Recap at Tam O'Shanter
Eater's annual food party, Off Menu, gathered top chefs and restaurants at Los Angeles's Tam O'Shanter for a night of signature dishes and cocktails.
Openings & closings
Chef Austin Johnson Opens H. Valley Market in West Village
Former One White Street chef Austin Johnson opens H. Valley, a high-end market and cafe on Hudson Street focusing on prepared foods, local provisions, and
The business
Wendy's Top Franchisee Meritage Files for Bankruptcy
Meritage Hospitality Group, a major Wendy's franchisee, has filed for Chapter 11 bankruptcy after a sharp financial decline.
Openings & closings
Ryan Poli to open Claymore steakhouse in Nashville
Chef Ryan Poli, co-owner of Iggy's, will open a steakhouse named Claymore in Nashville in the first half of next year.
Dining out
Chelsea's Best Restaurants Span Italian Delis to Georgian
An Eater guide highlights standout dining in Chelsea, from a century-old Italian deli to modern Basque and Palestinian spots.
Recognition
Three Former Semma Hosts Sue Unapologetic Foods
Three women filed lawsuits on July 27, 2026, against the operators of Michelin-starred Semma, alleging sexual harassment, discrimination, and retaliation
Cities
Zuma opens first California restaurant in San Diego
The London-based contemporary Japanese restaurant group Zuma has opened its first California location in downtown San Diego.S.
Cities
La Palma Mexicatessen Serves Mission's Best Burritos
La Palma Mexicatessen on 24th Street remains a San Francisco staple, praised for its fresh, in-house masa used in burritos, tamales, and masa sold by the
Profiles
Atlanta
United States · 1970s
Austin
Tex-Mex · Casual dining restaurant
Barbecue By Region
United States · 19th century
Benihana
United States · 1964
Boston North End
Historic residential and commercial... · Port and residential area for immigrants
Boston
Boston, Massachusetts, USA · Casual seafood restaurant
Cajun And Creole
United States · Louisiana
Calgary
Steakhouse · Canada
Data and guides
Also filed
The business
Chain Steakhouses Serve Giant Steaks Up To 46 Ounces
Five major U.S. Steakhouse chains offer massive steaks ranging from 35 to 46 ounces, including tomahawks and porterhouses designed for sharing.
Recognition
McDonald's vs Five Guys: How Their Beef Patties Differ
A comparison of the beef used by McDonald's and Five Guys reveals key differences in freshness, cuts, and seasoning, with one chain favoring frozen
Openings & closings
Bobby Flay's Bourbon Honey Glaze Recipe
Chef Bobby Flay shares a simple recipe for a versatile bourbon and honey glaze, detailing its preparation and ideal food pairings.
Openings & closings
FS/TEC 2026 Conference Kicks Off Wednesday in Texas
The FS/TEC restaurant technology conference begins Wednesday in Grapevine, Texas, featuring AI workshops, a Keith Lee interview, and drone demos.
The business
Chili's Targets 2-3% Annual Growth After Sales Surge
Brinker International plans to open 20-30 new company-run Chili's restaurants annually, following a 71% five-year same-store sales increase.
Openings & closings
Local Expert Lists 38 Best Restaurants in Lisbon
Food writer Rafael Tonon curates a guide to Lisbon's dining scene, from traditional tascas to new openings like Familjen and Lamina.
The business
Eater Updates Best Little Italy Restaurant Guide for San
Eater NY has updated its guide to the best restaurants in Manhattan's Little Italy, adding L'Industrie and Casa D'Angelo ahead of the 100th annual Feast of
Recognition
Chef Sarah Thompson makes historic James Beard win for Las
Chef Sarah Thompson of Casa Playa at Wynn Las Vegas became the first Las Vegas-based chef in 15 years, and the first woman from the Strip, to win the James
Openings & closings
Chef Mark Ladner Leaves Babbo After Relaunch
Chef Mark Ladner has reportedly departed Babbo less than a year after its high-profile revival under Stephen Starr.
Openings & closings
Graciela Brings Argentine Steakhouse Fire to West Village
Pablo Rivero's new West Village tavern, Graciela, impresses with live-fire cooking and standout hospitality, offering dishes like skirt steak and a
The business
Restaurant Operators Turn to Online Equipment Purchasing
Restaurant managers are increasingly buying kitchen equipment online for better selection, planning, and cost control, according to industry analysis.
Openings & closings
Chef Mike Lanham Opens Athanor After Burnout
Chef Mike Lanham returns with Athanor, a 10-course tasting menu restaurant in San Francisco, after closing Anomaly due to severe burnout that caused
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Common questions
What does Tables and Takings cover?
Restaurants in North America as businesses and as places you book a table. Openings & closings is the running record, Cities groups it geographically, Dining out covers the guest side, The business covers costs and labour, and Recognition follows guides and lists.
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